Showing posts with label recipe. Show all posts
Showing posts with label recipe. Show all posts
Friday, June 3, 2011
{Gettin Saucy on EMM} Creamy Pesto Potato Salad... yes please!
Kim... is "saucy" meets bad ass... she's a married mother of three very "active" children, manages an Italian restaurant and is one of the original "Saucy Sisters". On top of a hectic schedule she also helps with a ministry outreach that feeds the homeless on weekends... she has an amazingly generous and giving heart and is truly one awesome woman! We are so blessed to call her a friend and a fellow Earth Monkey Mom!
![]() |
| Photo By: Tonya Poitevint Photography |
Since the EMM theme of the month is Get Healthy, I knew I wanted to give you a different approach to healthy. Our products are made with locally grown organic products (when available) with no additives or preservatives, ever! So being healthy is not just about the 4 letter word D&%T, (that we're not saying this moth), but it's also about making good choices for you and your family!
This blog post we decided to focus on the delicious, the amazing Creamy Pesto Dressing…yes I said dressing! There are many uses to the Creamy pesto, such as pasta sauce , sandwich spread and I love making pizzas with it. Although, ask Linz and she would tell you that you can eat it with just a spoon! But my partner in crime, my Saucy Sister has one of the best uses yet! Wait for it, Wait for it………Creamy Pesto Potato Salad!!!!! Not being a fan of traditional potato salad myself, I was super excited to here her idea for this one! She thought it up while menu planning a catering job for one of our favorite ex-employee's. So next time you go to a cook out, wow them with a potato salad that is out of this world!!
{Here is what you will need}:
A small bag of red potatoes, boiled and chopped small
1lb. of bacon, cooked and crumbled
2 Chicken breasts, grilled or baked, and diced
2 red peppers, diced (feel free to load it with any veggies you would like)
1-2 tubs of Saucy Sisters Creamy Pesto (depending on how Saucy you want it)
After all your ingredients are cooked up toss everything together is a large bowl and chill for at least an hour. And there you have it, the best Potato Salad EVER!!
You can get Saucy Sisters products everyday at Redrock Italian Eatery (after 4 pm), Tuesdays at the Ashland growers market and Thursdays at the Medford growers market! ~OR~ You can check them out on Facebook!
This blog post we decided to focus on the delicious, the amazing Creamy Pesto Dressing…yes I said dressing! There are many uses to the Creamy pesto, such as pasta sauce , sandwich spread and I love making pizzas with it. Although, ask Linz and she would tell you that you can eat it with just a spoon! But my partner in crime, my Saucy Sister has one of the best uses yet! Wait for it, Wait for it………Creamy Pesto Potato Salad!!!!! Not being a fan of traditional potato salad myself, I was super excited to here her idea for this one! She thought it up while menu planning a catering job for one of our favorite ex-employee's. So next time you go to a cook out, wow them with a potato salad that is out of this world!!
{Here is what you will need}:
A small bag of red potatoes, boiled and chopped small
1lb. of bacon, cooked and crumbled
2 Chicken breasts, grilled or baked, and diced
2 red peppers, diced (feel free to load it with any veggies you would like)
1-2 tubs of Saucy Sisters Creamy Pesto (depending on how Saucy you want it)
After all your ingredients are cooked up toss everything together is a large bowl and chill for at least an hour. And there you have it, the best Potato Salad EVER!!You can get Saucy Sisters products everyday at Redrock Italian Eatery (after 4 pm), Tuesdays at the Ashland growers market and Thursdays at the Medford growers market! ~OR~ You can check them out on Facebook!
Friday, February 18, 2011
Lets get Saucy!!! (pasta that is)
Kim... is a married mother of three very "active" children. She manages an Italian restaurant and is one of the original "Saucy Sisters". Saucy Sisters is a sauce and salad dressing company that produces fresh sauces with bold flavors. Striving to make the home cook look like a genius, the Saucy Sisters will take your kitchen to a whole new level!
With March fastly approaching we Saucy Sisters are gearing up to what we think, and hope will be our biggest market season yet! Why you ask? Well, this year in addition to the Thursday Market in Medford we are adding Tuesdays in Ashland...and Ashland will be big!
I know many of you have not yet had the Saucy experience. During the off season we have sold a good number of products out of the restaurant (Redrock Italian Eatery) but come market season we expect to make 70-100 of each product weekly. So it is nearly time for these sisters to get back to work, dust off our Saucy Wagon (bring it home for the husband to fix), and get this valley Saucy!Today I am giving you a super simple Saucy recipe that even Lindsay can do!
(editors note: thats rough Kim...Lindsay can
And the best part is you only need 2 things:
1 bag of frozen or fresh cheese tortelini
1 tub of Saucy Sisters Creamy Pesto ….mmmmmmmmm
Cook the tortellini as directed, and Linz that means boil water and let the little guys float. (little guys, now that is something Lindsay knows about!) Strain them, and run them under cold water until they are cooled down. Add them to a bowl, scoop in some Creamy Pesto, toss together and Wa-la! A super easy pasta salad that the whole family will eat. Now if you want to get adventurous you could add some diced bell pepper, broccoli, or even chopped chicken….whatever you like!

So remember you can get our products every day at Redrock Italian Eatery (after 4pm), Starting March 15, Tuesdays at the Ashland growers market and Thursdays at the Medford growers market!
Come down and support your local growers and of course the Saucy Sisters!
Want to win the Saucy Sisters' Creamy Pesto from the recipe?? One reader can win if you "like" Saucy Sisters' Facebook page and then share that you did so on the Earth Monkeys Facebook page...
Get Saucy! Go Local!
Editors note: For those of you not familiar with our super cool valley, growers market or have access to the amazing Saucy Sisters... We want to know about your favorite "local" things you love in your area!!!
Want to win the Saucy Sisters' Creamy Pesto from the recipe?? One reader can win if you "like" Saucy Sisters' Facebook page and then share that you did so on the Earth Monkeys Facebook page...
Get Saucy! Go Local!
Editors note: For those of you not familiar with our super cool valley, growers market or have access to the amazing Saucy Sisters... We want to know about your favorite "local" things you love in your area!!!
Friday, December 3, 2010
This aint your mama's bruschetta... it's your sisters!
[A Note From the Earth Monkey Moms...]
I've known Kim since high school... and let me tell you, she's always been saucy:) We were so excited when she agreed to be an EMM contributor, partially because she's an awesome mom and friend and I knew she would do a great job... and selfishly because I am addicted to her sauces and any excuse I can get to consume said sauces I will take.
I tend to be a little gun shy of fancy sounding recipes... and as the self proclaimed "Anti-Marthas" Gena and I had to psych ourselves up to take on the daunting task of (dah dah dah) following a recipe. In true monkey fashion, we thought we could set the 5 kids up with glitter glue and markers and they would decorate their ornaments angelically while we made the bruschetta. Let me just say, Bwahahahahahahahah. HmmHmm excuse me, anyway that didn't quite work so after an hour of hardcore crafting and 5 kids covered in glitter, we started cooking. And here's the thing... it was sooo easy, and SUPER yummy!! If the Anti-Marthas can do it, you can do it too. So, just in time for party season, here is the bruschetta recipe that will make you look like a gourmet chef and possibly add 5 pounds of junk to your trunk if you down 14 pieces like yours truly...
Saucy Sister's Easy Bruschetta Recipe...
You will need:
1 tub of Saucy Sister's Pesto
4 good size tomatoes
I small can of black olives
Shredded parmesan
1 baguette
First slice your baguette in half inch slices, place on a cookie sheet and put in a 350 degree oven until lightly toasted
Dice your tomatoes and olives, put in bowl and toss together
Add 4-6 heaping spoons of pesto and a 1/4 of your shredded parmesan
Mix up well
Spread a little Pesto on each bread slice, spoon topping on, and wa-la, you have an Easy, Super Delicious Appetizer!
Want to win one of the four AMAZING sauces Saucy Sister's makes? All you have to do is "like" them AND Earth Monkeys on Facebook... then comment on the post ON facebook.. We'll announce the winners at 7 pm tonight... Obviously only Southern Oregon residents will be eligible to win since the sauces have to be refrigerated...
You can find Saucy Sisters on facebook and at Red Rock Italian Eatery in Downtown Medford.
Subscribe to:
Comments (Atom)






